Fi Europe 2025, held from 2–4 December in Paris, will unite over 1,500 exhibitors and 24,000+ visitors to explore the latest in food, health ingredients, and processing innovation. Celebrating its 30th edition, the event features conferences, the Innovation Awards, a Startup Challenge, and a new Petfood Suppliers Hub—highlighting global trends in sustainability, nutrition, and food tech.

COEX Food Week 2025 takes place in Seoul from October 29 to November 1 at the COEX Convention Center. Celebrating its 20th edition, the expo brings together 1,000+ exhibitors from 30+ countries, showcasing food innovations, equipment, and trends. It’s a key meeting point for global food industry professionals seeking insights, tech demonstrations, and networking opportunities.

SIAL Paris 2026, from October 17-21 at Paris Nord Villepinte, France, is the world's largest food innovation exhibition. It brings together over 7,000 global exhibitors and 150,000 professionals to showcase cutting-edge products, discuss industry trends, and foster business across all food and beverage sectors.